Beginner Sourdough Workshop at Ghiggeri's
Friday, August 21 | 5:30–7:30 PM

Join me for a fun and interactive evening at Ghiggeri's Fine Olive Oils & Balsamics as you learn the art of baking homemade sourdough from scratch! This beginner-friendly workshop is perfect for anyone looking to start their sourdough journey in a relaxed and welcoming environment.

During class, you'll learn how to feed and maintain a sourdough starter, mix and shape dough, understand the fermentation process, and build the confidence to bake artisan loaves at home. Each participant will leave with an active sourdough starter, dough ready to bake, and The Loavely Lady Complete Beginner's Guide to Sourdough workbook to continue their baking journey.

As a special bonus, all class attendees will receive 20% off their purchase at Ghiggeri's before or after the workshop, making it the perfect opportunity to stock up on premium olive oils and balsamic vinegars to elevate your homemade bread.

Come enjoy an evening of learning, shopping, and fresh sourdough—no baking experience required! 🍞✨